Soups and Salads
All You Can Eat Soup and Salad
Daily from 11:00 a.m. to 2:00 p.m.
11.99
Zuppa toscana
Italian sausage, bacon, red potatoes, broth, cream, kale.
Cup 8 | Bowl 12
Tomato Basil
San Marzano tomatoes, broth, cream, basil, thyme, garlic croutons.
Cup 8 | Bowl 12
Caesar
Romaine lettuce, creamy caesar dressing, parmesan, garlic croutons.
10
Italian Salad
Romaine hearts, mixed greens, sweet peppers, olives, grape tomatoes, pickled onions, pepperoncini, parmesan, garlic croutons.
11
Add-Ons
Shrimp 10 | Chicken 9 | Salmon 12
Starters
TOMATO BASIL BRUSCHETTA
Roma tomatoes, onions, garlic, pesto, fresh basil, olive oil, butter crostinis, balsamic reduction.
18
CALAMARI
Crispy calamari, pepperoncini, marinara.
17
BREADED MOZZARELLA
Mozzarella, Italian seasoned bread crumbs, marinara.
14
SPINACH AND ARTICHOKE DIP
Oven-roasted creamy spinach & artichoke served with flatbread.
16
MOZZARELLA CAPRESE
Fresh mozzarella, olive oil, roma tomato, sweet basil, balsamic reduction.
19
STUFFED MUSHROOMS
Stuffed with our signature spinach artichoke, oven roasted, bacon bits, tomato-onion chutney butter sauce.
16
CREAMY RISOTTO BITES
Deep-fried creamy arborio rice, panko-crusted, tomato-onion chutney.
16
Build Your Own Trio
17.99
Choose Your soup
Choose Your salad
Choose Your pasta
Choose Your sauce
Add-ons
Pasta
PASTA PESCATORE
Sautéed garlic tossed with black mussels, baby clams, calamari, shrimp, red chili flakes, roma tomatoes, fettuccine, deglazed with white wine, extra virgin olive oil drizzle.
25
RIGATONI ARRABBIATA
Roma tomato, garlic, red chili flakes, and rigatoni tossed in extra virgin olive oil, served over spicy San Marzano marinara sauce, topped with grated parmesan, sweet basil.
14
SHRIMP SCAMPI
Sauteed shrimp, white wine, garlic butter, lemon, spaghetti
23
RATATOUILLE
Chopped crimini mushrooms, zucchini, yellow squash, and sweet peppers simmered in San Marzano marinara sauce, white wine.
25
SPAGHETTI ALLA CHECCA
Spaghetti tossed with roma tomato, San Marzano marinara sauce, red chili flakes, and garlic, topped with fresh mozzarella, parsley, sweet basil.
15
CHICKEN PARMIGIANA
Italian breaded chicken breast, San Marzano marinara, parmesan, mozzarella, linguine.
22
LINGUINE AND KALE GAMBERI
Shrimp and garlic sautéed in olive oil tossed with anchovy, roma tomato, kale, San Marzano marinara sauce, white wine, linguine.
25
MEAT LOVERS LASAGNA
Italian sausage, ground beef, San Marzano marinara, ricotta, mozzarella, parmesan.
22
THE DON’S PASTA
Macadamia-nut crusted calamari steak, basil, lemon-caper beurre blanc, fried capers, capellini.
27
CREAMY PESTO GNOCCHI
Gnocchi tossed with basil pesto alfredo sauce, crimini mushrooms.
17
Build Your Own Pasta
14
Choose Your pasta
Choose Your sauce
Add-ons
Pizza
PEPPERONI
Mozzarella, pepperoni, San Marzano marinara, garlic oil.
17
SAUSAGE & MUSHROOMS
Mozzarella, Italian sausage, crimini mushrooms, San Marzano marinara, chili pepper flakes, garlic oil.
22
3 CHEESE PIZZA
Mozzarella, cheddar & parmesan cheese, San Marzano marinara, garlic oil.
17
MARGHERITA
San Marzano marinara, roma tomatoes, mozzarella, fresh basil, garlic oil.
20
PAZZO AGLIO
Garlic-olive oil, roasted garlic paste, mozzarella cheese, garlic chips & bits.
21
VEGETARIAN
Grape tomatoes, olives, spinach, sweet peppers, crimini mushrooms, San Marzano marinara, mozzarella, parmesan, garlic oil.
22
MANGIAMO SUPREME
Mozzarella, Italian sausage, crimini mushrooms, sweet peppers, olives, San Marzano marinara, chili pepper flakes, garlic oil.
22
MUSHROOM & TRUFFLE
Crimini, portobello, & shiitake mushrooms, mozzarella, parmesan, white truffle oil, garlic oil.
22
CHICKEN ALFREDO PIZZA
Grilled herb chicken, alfredo sauce, mozzarella, parmesan, garlic oil.
22
Entrees
PEPOSO BRAISED SHORT RIBS
Italian-style beef stew served with creamy risotto, garlic butter, sautéed asparagus, green peppercorn gravy.
32
FIRE-GRILLED RIBEYE
Cajun spiced 12oz ribeye, melted garlic butter, mashed potatoes, asparagus.
38
604 BURGER
All beef patty, lettuce, tomato, onion, bacon, cheddar cheese, “six” sauce, brioche bun, served with fries.
18
SALMON STEAK
Oven-roasted salmon, spinach artichoke spread, mashed potatoes, house vegetables.
32
ADD-ONS
Side Italian Salad or Caesar Salad.
8
ADD-ONS: CRIMINI RISOTTO
Arborio rice, simmered al dente in white wine & chicken stock, tossed with crimini mushrooms and parmesan cheese, served with parmesan crisp, gremolata.
14
Let's Eat Sundays
Family Style. Feeds 3 or More
EGGPLANT PARMESAN
Italian breaded eggplant, San Marzano marinara, mozzarella, parmesan, capellini.
44
MEAT LOVERS LASAGNA
Italian sausage, ground beef, San Marzano marinara, ricotta, mozzarella, parmesan.
52
CHICKEN PARMESAN
Italian breaded chicken breast, San Marzano marinara, parmesan, mozzarella, linguine.
48
CAESAR SALAD
Romaine hearts, creamy caesar dressing, parmesan, garlic croutons.
37
ITALIAN SALAD
Romaine hearts, mixed greens, sweet peppers, olives, grape tomatoes, pickled onions, pepperoncini, parmesan, garlic croutons.
23
CREAMY ITALIAN SAUSAGE
Italian sausage, spinach, onions, beurre blanc, parmesan, rigatoni.
44
SPAGHETTI WITH MEATBALLS
Italian-style meatballs, San Marzano marinara meat sauce, parmesan.
32
LEMON CAPER CHICKEN
Chicken breast, lemon-caper beurre blanc, fried capers.
52
CHICKEN MARSALA
Lightly breaded herb chicken breast, crimini mushrooms, creamy marsala, rigatoni.
54
FAMILY TRIO APPETIZER
Breaded mozzarella, caprese, and creamy risotto bites.
37
Desserts
CRÈME BRULEE
Rich sweet custard with a caramelized sugar crust.
10
TIRAMISU
Lady fingers dipped in espresso, layered with mascarpone cheese, cocoa powder sprinkles.
10
DRAGON FRUIT SORBET
7
GELATO
Please ask your server for current gelato flavors.
7
CRÈME BRULEE CHEESECAKE
Rich sweet custard, cheesecake with a caramelized sugar crust.
11
AFFOGATO
Vanilla gelato drowned with a shot of hot espresso.
8
CHOCOLATE POTS DE CRÈME
Chocolate custard with a caramelized sugar crust and berries.
