At Mangiamo by 604, great food starts with fresh, local ingredients. Since opening in 2019, we've been committed to sourcing produce and meats from responsible suppliers, ensuring every dish is crafted with care for our guests, our team, and our ‘aina (land).
Each creation on our menu is designed by 604 Executive Chef Harold Beltran, blending traditional Italian recipes with a touch of local flavor. With stunning views, live music, and a warm, inviting ambiance, Mangiamo is the perfect destination for any occasion—whether it’s a casual night out, a romantic evening, or a special celebration. Join our ohana and experience a meal that brings people together… Mangiamo ("Let’s Eat").
At our establishment, we prioritize using fresh, local ingredients and responsible suppliers to ensure great food. We value our customers, team, and the environment. Our executive chef, Harold Beltran, crafts original and affordable dishes without compromising quality or service. Along with stunning views, live music, and a cozy atmosphere, our venue is perfect for any occasion. Join our family for a delicious meal—Mangiamo!
